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GRAPPA DI AMARONE DELLA VALPOLICELLA – Mono Varietal

This premium Young Grappa is obtained from the pomace of the Corvina, Corvinone, Rondinella and other autochthonous varieties, which are used to produce the renowned Amarone wine in the Valpolicella (Veneto region).

Distilled according to a traditional method, this grappa’s intense aroma carries fruity notes. It is soft, straightforward and full of flavor.

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This premium Young Grappa is obtained from the pomace of the Corvina, Corvinone, Rondinella and other autochthonous varieties, which are used to produce the renowned Amarone wine in the Valpolicella (Veneto region).

Distilled according to a traditional method, this grappa’s intense aroma carries fruity notes. It is soft, straightforward and full of flavor.

It pairs extremely well with savory cheese, with 60% chocolate or with handmade medium-aged cigars.

40 Alc – 500 ml hand-numbered boxed bottle with the indication of the vintage year.

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