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GIN SAAZ

The strong personality of this gin comes from Saaz hops, a noble variety originally from the Czech Republic known for its delicate herbaceous and spicy aroma. The ingredients, all carefully selected, include rosemary, mint and precious juniper berries from the Apennines, together with the pure waters of Monte Nerone. The botanicals, dosed with equilibrium, are left to infuse in an alcoholic base of full grade wheat. Subsequently, the infusion is diluted with Monte Nerone water, refrigerated at –15 ° for at least 30 hours, filtered and bottled.

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Organoleptic characteristics
Clear and luminous, it conquers with its dynamic and thick taste. The well-modulated spice notes envelop the palate with a flowing and lively rhythm. The balance is precise and full of very strong herbaceous suggestions, given by aromatic herbs. Mint and rosemary also return in the olfactory sensations, along with accents of hops in bloom and juniper. Delicate aftertaste, with balsamic hints of fresh mint.

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